{"id":1687,"date":"2022-08-10T18:59:12","date_gmt":"2022-08-10T16:59:12","guid":{"rendered":"https:\/\/www.epicesdumonde.com\/blog\/?p=1687"},"modified":"2022-08-10T21:22:47","modified_gmt":"2022-08-10T19:22:47","slug":"sauce-facon-deluxe-au-sel-rose-de-lhimalaya-poivre-de-voatsiperifery","status":"publish","type":"post","link":"https:\/\/epicesdumonde.com\/blog\/sauce-facon-deluxe-au-sel-rose-de-lhimalaya-poivre-de-voatsiperifery\/","title":{"rendered":"Sauce fa\u00e7on Deluxe, au sel rose de l’Himalaya & poivre de voatsiperifery"},"content":{"rendered":"\n\n
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Sauce fa\u00e7on Deluxe, au sel rose de l’Himalaya & poivre de voatsiperifery<\/strong><\/h3>\n

Pour un ap\u00e9ritif frais et original ! Cette recette a \u00e9t\u00e9 imagin\u00e9e et pr\u00e9par\u00e9e par Alicia – Bal des saveurs<\/a><\/h3>\n
D\u00e9couvrez toutes ses recettes sur son blog<\/a> et sur son Instagram<\/a> (@bal_des_saveurs).<\/h5>\n

Temps de pr\u00e9paration<\/strong><\/h2>\n

10 minutes<\/p>\n

Ingr\u00e9dients (pour 1 bol)<\/strong><\/h2>\n

1 pot de fromage blanc (100 g)
\n1 cs de cr\u00e8me fra\u00eeche \u00e9paisse
\n1 oignon nouveau rouge
\n1 \u00e9chalote
\n<\/span><\/span>5 brins de ciboulette
\n1\/2 jus de citron vert
\n1 pinc\u00e9e de sel rose de l’Himalaya<\/a>
\n1 pinc\u00e9e de poivre de voatsiperifery<\/a><\/p>\n

C’est parti !<\/strong><\/h2>\n

\u00c9pluchez votre oignon et \u00e9chalote.
\nNettoyez vos brins de ciboulette.
\nHachez le tout.
\nPressez le citron vert et ajoutez \u00e0 vos aromates.
\n<\/span><\/span>M\u00e9langez ensemble votre cr\u00e8me et votre fromage blanc, ajoutez aux aromates.
\nAjoutez le sel et le poivre en ajoutant si besoin.<\/p>\n

Laissez repose cette sauce 30 minutes au r\u00e9frig\u00e9rateur avant utilisation.<\/p>\n

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Bonne d\u00e9gustation !<\/h1>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Sauce fa\u00e7on Deluxe, au sel rose de l’Himalaya & poivre de voatsiperifery Pour un ap\u00e9ritif frais et original ! Cette recette a \u00e9t\u00e9 imagin\u00e9e et pr\u00e9par\u00e9e par Alicia – Bal des saveurs D\u00e9couvrez toutes ses recettes sur son blog et sur son Instagram (@bal_des_saveurs). Temps de pr\u00e9paration 10 minutes Ingr\u00e9dients (pour 1 bol) 1 pot … <\/p>\n

Continuer la lecture de « Sauce fa\u00e7on Deluxe, au sel rose de l’Himalaya & poivre de voatsiperifery »<\/span><\/a><\/p>\n","protected":false},"author":6,"featured_media":1688,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[12,331,178],"tags":[],"_links":{"self":[{"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/posts\/1687"}],"collection":[{"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/comments?post=1687"}],"version-history":[{"count":3,"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/posts\/1687\/revisions"}],"predecessor-version":[{"id":1691,"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/posts\/1687\/revisions\/1691"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/media\/1688"}],"wp:attachment":[{"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/media?parent=1687"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/categories?post=1687"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/epicesdumonde.com\/blog\/wp-json\/wp\/v2\/tags?post=1687"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}